Base liquor:58% Kinmen Kaoliang Liquor Zutaten:20ml 58% Kinmen Kaoliang Liquor, 40ml Preiselbeersirup, 20ml Kirschsirup, 200ml Hibiskus-Distel-Tee, frischer Zitronensaft Gläser:Whiskeyglas Quelle:Kinmen Kaoliang Cocktails